GrOven Grill - The Executive Chef
- The patented Flame Control of the GrOven provides peace of mind when searing directly over the flame or while convecting at all temperatures within the cook chamber, away from the fire!
- Incredibly versatile: sear, grill, roast, convect, bake, and even smoke
- Sear meat to perfection over the firebox with complete flame control
- Grill and Convect away from the flame while surrounding your food with delicious wood fired flavor!
- Wide range of heat profiles, from true “low and slow” smoking to high-temp searing – 150˚-800˚
- Efficient for cooking for two with capacity for a crowd.
- Marine grade, 316 series stainless steel construction
- Fully insulated with 1½" ceramic blanket for complete temperature control.
- Fold-down stainless steel workstation
- Relax and enjoy the campfire while you’re cooking!
Width including Firebox - 48” (2” additional for Work Station, folded down)
Depth - 28" front to back
Height - 48” (including Casters)
Cook Chamber Cooking Surfaces – 24” x 22” | up to 4 levels (3 grates included)
Foldable Work Station - 21” x 23”
Firebox Cooking Surface - 14” x 22”
Weight - 565 lbs